Sold for:
$549
$549
retailed by Marshall Field & Co. , comprising 10 dinner plates, 10 salad plates, 10 luncheon plates, 9 finger bowls, 2 cups with 11 saucers, 12 cream soups with 11 saucers, 12 soup plates, 12 assorted serving articles, a covered entree, a tureen with underplate, 4 graduated platters, a divided serving dish, a sauce bowl with underplate and a sauce boat with underplate, each having a floral border on a white ground with gilt highlights. Width of largest platter 20 3/8 inches.
Auctioneer:
Leslie Hindman Auctioneers
Date:
2012-03-14
